Famous for carrying fresh fruits and spices back from exotic lands, the locally built 19th century Salcombe Fruiters often ventured to the West Indies to acquire a much sweeter and more potent payload; sugar, molasses and rum.  

In the tropical Caribbean heat, puncheons or hogsheads of this rich spirit were carefully stowed on board these ships and surrounded by coconuts to protect the precious cargo during their perilous journey back across the Atlantic. 

1 x 50cl 40%ABV